Industrial Suspended Solids Sensors
- Three models:
- Immersion: S20-IMM
- Hygienic: S20-3HY 3” Tri-clamp
- Hygienic: S20-VN Varinline®
- Measurement range: 0 to 20% milk fat (hygienic and Varinline®)
- 0 to 10g/L in normal activated sludge (immersion)
- Dairy, food and beverage applications including, milk fat, solids in fruit and vegetable juice, phase rransition, process control, product loss monitoring.
- Waste, mining and industrial applications include mixed liquor suspended solids, return activated sludge and sludge blanket detection.